Wangaratta Cycling Club

Presents

"SAM MIRANDA KING VALLEY"

HIGH COUNTRY ROAD RACE & CRITERIUM

Categories: Men/M19, Women/W19, Masters

Fees:  $40 per event

Total Prizemoney:  $3000 min

Criterium:  Saturday 2pm, Sam Miranda King Valley, off road closed circuit, VicRoads 34 G9, Melway 922 D7.

Prizemoney $

Road Race:  Sunday 10am, Botanic Park, Mansfield. VicRoads 63 C2, Melway 922 B11.   Finish Oxley-Greta Road, Oxley. VicRoads 34 G9, Melway 922 D7.  (opp Sam Miranda King Valley)

Prizemoney $2000 min

Details:   100 km graded scratch races, A, B, C, D, plus Women.

Information: Anne Woodley 03 5828 3315 0412 291 312

Course details  http://www.bikemap.net/route/183650

 

 Race Information

*Bus Transport*

 The Wangaratta Cycling Club will be running a bus for the High Country Road Race for riders who require transport to the race start in Mansfield.

 

Limited seating is available and will be on a first in, first served basis. Cost is $10 per rider and includes a coffee for the trip. Bikes will be taken to the start on a bike trailer, and riders will be able to leave clothing etc on the bas as it will be acting as the Sag Wagon.

 

Any riders requiring the bus are requested to contact Marty Tobin on email martin@sammiranda.com.au <mailto:martin@sammiranda.com.au> or 03 5727 3888 mobile 0412 583 248.

 

*Road Race Start Times:*

 

Women 10:00am

D Grade 10:10am

C Grade 10:30am

B Grade 10.50am

A Grade 11:00am

 

*Cars following the road race:*

 

The road between Mansfield and Whitfield is narrow and winding with limited opportunity for overtaking. *Spectators - supporters* are advised to travel to the finish (Oxley) via Benalla to Oxley (Midland Highway, Hume Freeway and Snow Road, A journey of approx 1 hour. Any spectators car that would like to act as either a *lead or spares

vehicle* is requested to contact Anne Woodley Wangaratta CC Secretary ASAP wangarattacyclingclub@hotmail.com  

 

*Saturday Night Dinner*

 

On the Saturday night following on from presentations the Club is holding a pasta night at the Sam Miranda Cellar Door cost is $25.00 and included a choice of 3 pastas, pizza, crusty bread and salad a glass of wine, soft drink or beer.

 

Bookings are advised and can be directed to Marty Tobin martin@sammiranda.com.au <mailto:martin@sammiranda.com.au> or 03 57273888

 

 

*Criterium Start times:*

D Grade: 2.00pm

C Grade: 2.35pm

 

Women: 3.05pm

B Grade: 4.00pm

A Grade: 4.40pm

 

*Prizemoney*

 

As with last year's event there will be equal prize money for both Men's and Women's grades